Is Popcorn Good for Weight Loss?

Can Popcorn Help You Lose Weight? Find Out Here

Popcorn is a go-to snack, especially for movie nights or evening indulgence, and thus may not cross someone’s mind when they are thinking about foods that can aid weight loss. Surprisingly, it can play a major part when you want to burn some extra calories.

How is Popcorn a Good Weight Loss Option?

If consumed the right way, popcorn can be a great snack for losing weight. The following are some of the reasons that make popcorn helpful for weight loss:

1. Low-Calorie Food Item

Regular air-popped popcorn is typically low in calories. When you consume a cup of air-popped popcorn, you are likely to gain about 30-40 calories. Thus, compared with other snacking options like cookies and chips, you can enjoy a larger serving of popcorn while consuming fewer calories.

2. Rich in Fibre

Fibre is favourable for weight loss as it creates a feeling of fullness and helps control one's appetite, and popcorn contains significant amounts of it. When a person is well-satiated and full, they are less likely to overeat or consume unhealthy food, making it easier to lose weight.

3. Low in Fat

Originally, air-popped popcorn was low in fat, and when it is popped with minimal oil, it is a good snack for weight loss. The key is to remember that fats are calorie-dense. So, to restrict excess calorie intake and simplify weight loss, you must avoid consuming high-fat snacks like chips.

4. Offers Whole Grain Benefits

The conventional variety of popcorn is a whole grain, which means that it contains all the parts of a grain, such as the germ, the endosperm, and the bran. Whole grains offer vital nutrients along with vitamins, antioxidants, minerals, and fibre.

Thus, popcorn is highly recommended for achieving health benefits over any refined grain. Incorporating popcorn into your diet can boost your metabolism and overall health.

5. Prepared as Made-to-Order

Popcorn is customizable, and thus, people enjoy it in different ways. You can also try various seasonings, like spices, herbs, or edible yeast, that add a unique flavour without adding too many calories. This allows one to personalize their snack as per their taste buds. This way, people can eat clean and use popcorn in their weight-loss journey.

Nonetheless, please remember that not all popcorn variants are favourable for weight loss. Sometimes, vendors or manufacturers add excessive amounts of butter, oil, salt, or sweet toppings to popcorn, which increases its fat content. One must avoid these combinations to a minimum when following a strict weight-loss diet.

Additional Health Benefits of Popcorn

Besides helping individuals lose weight, popcorn is considered an important food that potentially reduces the chances of developing heart disease, diabetes, or hypertension. Here's how:

● Popcorn is Believed to Lower Risk of Diabetes

Whole grains are beneficial for human health in various ways. One of the biggest benefits is minimizing the chances of developing type 2 diabetes, which is a common ailment among middle-aged men and women.

Moreover, popcorn is popular among health-conscious individuals because of its low glycemic index (GI). This means that popcorn helps keep blood sugar levels stable and does not cause a sharp rise, which is the case with foods with high GI.

● Popcorn Can Lower Heart Disease Chances

The high fibre content in popcorn can reduce the risk of cardiovascular issues, including coronary heart disease. Medical experts believe that fibre is an indispensable part of any balanced diet, and it is possible to complete your fibre intake occasionally by incorporating popcorn as a snack.

● Popcorn Reduces Hypertension

If you want to enjoy popcorn in a way that may help lower your blood pressure, consider eating it without much-added salt or butter. Over time, this will decrease your chances of developing high blood pressure.

The Right Way to Prepare Popcorn

Popcorn is easy to prepare, especially at home. Listed below are the required steps to prepare popcorn the right way:

• Step 1: Start by taking half a cup of popcorn kernels. Ensure that you use a pot with sufficient room for the kernels to expand.
• Step 2: Heat the pot over medium heat and pour in the popcorn kernels. You can add 1-3 tablespoons of light oil if you desire. As soon as you cover the lid, you will hear the kernels popping.
• Step 3: When the popping sound slows down every few seconds, switch off the stove burner and release the steam from the lid.

This is how your healthy popcorn will be ready within a few minutes. If needed, you can also add seasonings or herbs to enhance the taste of your popcorn.